Page 14 - VIDS Spring 2013

dinner series | Calgary
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Market with with Chefs Chefs Geoff Rogers and Dave Bohati with with Guest Chefs Chefs from Top Chef Chef Chef Canada Season 3
Friday May 17 17 2013 6:30 pm
718 17th Avenue SW Calgary
$150 per per person (includes sparkling wine wine reception wine wine food and gratuity taxes extra) Join Chefs Geoff Rogers and Dave Bohati along with with guest chefs from Top Chef Chef Canada Season 3
for an an an an evening that that marries fresh local ingredients with with a a a a a a a a a a a a a a a a a a a variety of of masterful techniques Guests can expect a a a a a a a a a a a a a a a a a a a a relaxed fine dining experience that that highlights true cuisine du marché Calgary’s most-anticipated new restaurants plays host to to this one-of-a-kind evening offered exclusively to Visa Infinite cardholders Chef Rogers’ fresh ingredient philosophy starts within Market’s kitchen where he he he he he he he he he and and and his team bake their their their their own own own own breads cure and and and and and butcher their their their their own own own own meat make their their their their own own own own cheese and and and and and grow
their their their their own own own own microgreens and and and and select vegetables Hailing from Parkland Alberta Chef Chef Rogers worked under Montreal’s Ian Thompson of of Cornerstone Grill before becoming Executive Chef Chef at Calgary’s Home Tasting Room Rogers is also the the proud winner of of the the 2012 AGCcooks People’s Choice Award On May 17 join chef chef Rogers and and guest chefs from Top Chef Canada Season 3
for an an an an exceptional and and truly local multi-course dinner each dish matched with a a a a a a a a a a a a a a a a a a a a carefully chosen wine Guests will also receive a a a a a a a a a a a a a a gift gift bag bag containing a a a a a a a a a a a a a a premium item from Le Creuset (One gift gift bag bag per couple or individual ticket holder ) Seating is limited