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China only began accepting sorghum imports in 2013. Since then, U.S. growers, mostly in the southern
Great Plains, have had exceptional success in China. They’ve sold 39 percent to 46 percent of the entire
U.S. crop in recent years to that market – at a value of about $2.1 billion, for example, in 2015 alone.

So, it’s hardly surprising that China would aim its sky-high sorghum tariff at a farming region of
solid Trump voters. And it’s no surprise that news of the tariff has depressed sorghum cash prices even
though the announced duties aren’t yet being collected. USDA had projected the average 2017-18
crop year price at about $3 to $3.30 a bushel, and the market has already been down, “as much as
70 cents a bushel,” said Jennifer Blackburn, external affairs director for the National Sorghum
Producers (NSP). With such a threat over the sorghum market, growers don’t know if they dare plant
that crop this year.

China’s 179 percent tariff “reflects a broader trade fight in which U.S. sorghum farmers are the victim,
not the cause, and U.S. sorghum farmers should not be paying the price for this larger fight,” NSP said
in a statement.

Twenty ships full of sorghum were on their way to China when the announcement was made. U.S.
sellers, with the help of the U.S. Grains Council, were forced to find new buyers at a discount in Japan,
Mexico, Spain and elsewhere.

                     Thankfully, that tariff was lifted in May. Tensions
                     between the two countries are still high, but NSP CEO
                     Tim Lust told Agri-Pulse he expects Chinese
                     importers to begin buying U.S. sorghum again soon.

Zippy Duvall, AFBF   Farmers in the line of fire
    Zack Clark, NFU
                     It’s not a new story. American Farm Bureau
                     Federation (AFBF) President Zippy Duvall told Agri-
                     Pulse that the Trump trade actions make him
                     increasingly nervous. “When (negotiators) start
                     talking about trade tariffs, we can look back in
                     history and know that agriculture is the first
                     segment of our economy to get hit,” and China’s
                     recent pushback demonstrates the point, he said.
                     China’s tariff announcements upset U.S. farmers, who
                     depend on foreign trade for 20 percent of their income.
                     That’s because even the threat of new trade barriers
                     arises depressing crop and livestock markets.

                     What’s more, says Zack Clark, National Farmers
                     Union (NFU) manager of government relations, if
                     China proceeds to implement its new tariffs on U.S.
                     grain and other commodities, “it would exacerbate
                     current stocks, which are already hanging over the
                     market, keeping prices low,” and such stocks could
                     continue to affect prices for another marketing
                     year or two.

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