Page 1 - [[pdf]] Sweet Tooth: 100 Desserts to Save Room For (A Baking Book) by Sarah Fennel
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[[pdf]] Sweet Tooth: 100 Desserts to
Save Room For (A Baking Book) by
Sarah Fennel
NEW YORK TIMES BESTSELLER • 100 stunning, delicious, must-bake recipes for everyone who saves
room for dessert from the wildly popular baker and social media star behind Broma Bakery. “These are
recipes to make us happy from morning to midnight. Sweet Tooth is like being in the kitchen with Sarah, and
that’s a treat.”—Dorie Greenspan, New York Times bestselling author of Baking with Dorie Sarah Fennel
began her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for
photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a
modern twist like Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies. In
Sweet Tooth, Sarah introduces brand-new recipes—like Espresso Martini Cake and Vanilla Bean-Blackberry
Scones—and shares a few classic fan favorites too, including her Best Chocolate Chip Cookies in the World,
shared, liked, and commented on by millions of fans. Whether you’re a new or experienced baker, the tips
and insights throughout the book will make your cakes fluffier and crusts flakier while building confidence
along the way. With an essential baker’s pantry and a guide to never overbaking again, Sarah sets you up for
success with each recipe, from Small Batch Blueberry Muffins, a make-ahead Tiramisu Icebox Cake, and an
impressive Apple Rose Tart for a crowd. Irresistible, entertaining, and with “I can’t believe it was so
simple!” instructions, Sweet Tooth is for bakers of all levels. The only requirement? A deep, unwavering
love for dessert.