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Reading Skill: Main Idea and Key Details






      Complete the details with the correct phrases.                                                                 The main Idea is the most important message that the author
                                                                                                                     wants readers to understand about a passage. The key details
                                                                                                                     are important pieces of information that support the main idea.
                   Main Idea                        A balanced diet                         is important for good health and nutrition.



           Detail 1          Six Main Nutrients


         • Each nutrient has                     a different function                   in the body and is found in different food.


         • Six main nutrients are carbohydrates, proteins, fats, vitamins, minerals, and water.


           Detail 2          A Balanced Diet


         • It is important to eat different foods, so you can get                                            all the nutrients you need                      .


         • Not all foods contain the same nutrients.                                      • MyPlate tells you  what and how much to eat                                            .



           Detail 3          Wise Choices


         •               A food label                       helps you see what nutrients and ingredients are in packaged food.

         • Look at the labels to                              compare foods                           and make healthier choices.



                     compare foods                      a balanced diet                  what and how much to eat


                     a different function                a food label                       all the nutrients you need


                                                                                                                                                       Unit 1 | Healthy Eating
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