Page 245 - 1-Entrepreneurship and Local Economic Development by Norman Walzer (z-lib.org)
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234                         June Holley

           various ways to finance entrepreneurial ventures and the importance of
           involving local financial institutions.
             This chapter uses a case study to explore the factors previously described
           as essential to successful entrepreneurship and the dynamics of regional en-
           trepreneurial economies in greater depth. A case study format is used to the
           transformative processes that occurred in one region—Appalachian Ohio—
           and outlines the policy implications that can be drawn from that region’s
           successful experimentation.
             The chapter explores the intriguing changes that occurred in this region
           during the last decade, from the initial formation of a specialty food cluster
           to the current operation of the Appalachian Ohio Regional Entrepreneur-
           ship Network. The first section describes how a local economic develop-
           ment organization implemented an entrepreneurial strategy to add value to
           the region’s agricultural assets through the organization of a cluster—a sys-
           tem of support for specialty food entrepreneurs. This cluster-formation con-
           sisted of three dynamic processes: (1) building networks, (2) encouraging
           innovation, and (3) involving many groups in collaborative efforts.
             The next section describes how the success in the specialty food sector be-
           came the foundation for the development of a regional innovation econ-
           omy. The major vehicle for this transformation was the emergence of a
           regional flavor cluster where artisans and food businesses joined with
           tourism bureaus and other community organizations to combine their of-
           ferings and open large regional markets. The final section explores the po-
           tential of two regional entrepreneurship networks to expand the impact of
           local successes through policy and learning.


                       A SPECIALTY FOOD CLUSTER EMERGES
                               IN APPALACHIAN OHIO

           Like many other local economies during the 1990s, Appalachian Ohio lost
           businesses and jobs as lower cost international suppliers made Ohio busi-
           nesses, especially small manufacturers, less competitive. For example, in less
           than a decade, Athens County (pop. 60,000), saw the demise of three gro-
           cery stores, a Japanese seat belt manufacturer, a plastics manufacturer, and
           a shoe factory, resulting in the loss of more than 1,000 jobs. However, a
           small group in the region began to explore options that would provide jobs
           and wealth less susceptible to these large international forces.


           A Kitchen Incubator
             In 1992, a group of farmers approached the Appalachian Center for Eco-
           nomic Networks (ACEnet), a regional nonprofit that operated a small busi-
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