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of all university vehicles including farm machineries

and equipment/implements; and overseeing the scheduling and
documenting the use of all vehicles, farm machineries/implements.

Section 4.3. Environment, Waste Management and Sanitation,

Ground Improvement/Maintenance Section. This shall be responsible

in ensuring that adequate environmental health and safety measures

are incorporated into instruction, research, extension, and resource

generation operations, office work, research and extension activities;

initiating and spearheading comprehensive solid waste management

program in the university; providing established procedures required

during incidents of emergencies involving hazardous substances to

minimize post-incident exposures of personnel and contamination of

facilities and the general environment; providing for the review of the

University’s teaching projects, research activities and facilities involving

the acquisition use, storage and disposal of bio-hazardous

agents; ensuring the University’s compliance to applicable national,

regional, local and institutional policies/regulations regarding the

disposal of both solid and liquid wastes; regularly inspecting all housing,

water potability and food establishments in the campuses of the

university to ensure that operations and facilities are in conformance

with public health codes; and spearheading a year-round program of

ground improvement and maintenance.

Section 5. The University Business Enterprises shall have two

sections, namely,

(a) Agri-based Enterprises, and