Page 33 - Materi Culinary
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My Mom loves Rujak.
Rujak is a well-known dish in Indonesia.
It is a mixture of various sliced fruits.
It uses spicy palm sugar as a dressing.
The taste is sweet, hot, and spicy.
Origin:
Dressing:
Ingredients:
Taste:
Worksheet 2.16
80 E n g l i s h f o r N u s a n t a r a u n t u k S M P / M Ts K e l a s V I I
