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                                                                                                           LOCAL Wednesday 3 september 2025































              Infini Named One of the 10 Best Restaurants

              in Aruba by Caribbean Journal


              In  a  recent  feature  by  Caribbean  Journal,  Infini  has   front-row view of Chef Urvin Croes in ac-
              earned a coveted spot on the publication’s list of the   tion,” the article states. “For those seeking
              “10 Best Restaurants in Aruba for 2025.” Known for spot-  something rare and immersive in Aruba’s
              lighting the finest in Caribbean travel and dining, Carib-  dining scene, Infini delivers something un-
              bean Journal praised Infini as a standout for its immer-  forgettable.”
              sive, high-end culinary experience.
                                                                      Located  inside  the  exclusive  Blue  Resi-
              “Dining at Infini is an intimate encounter with culinary   dences,  Infini  is  not  your  typical  fine-
              precision — just a few seats, one open kitchen, and a   dining  venue.  With  their  open-concept
                                                                      kitchen,  the  restaurant  invites  guests  to
                                                                      become  part  of  the  culinary  journey.
                                                                      Each  course—meticulously  prepared  by
                                                                      Chef  Urvin  Croes  and  his  team—blends
                                                                      modern  techniques  with  the  bold,  au-
                                                                      thentic spirit of the Caribbean.


                                                                      Chef Urvin, celebrated for his innovative
                                                                      approach to island cuisine and crowned
                                                                      Iron  Chef  Aruba,  has  built  Infini  into  a
                                                                      space  where  dining  becomes  storytell-
                                                                      ing. Every detail—from plating and pac-
                                                                      ing  to  personal  engagement  with  the













                                                                                                                 chef—is designed to elevate food into an
                                                                                                                 experience.

                                                                                                                 With  this  recognition  from  Caribbean
                                                                                                                 Journal,  Infini  continues  to  raise  the  bar
                                                                                                                 for Aruba’s culinary scene, offering some-
                                                                                                                 thing  truly  unique  for  food  enthusiasts
                                                                                                                 looking to go beyond traditional dining.q
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