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                  Thursday 7 January 2021











                                                                      The Kitchen Table enters sixth year of

                                                                      gastronomic success on NEW location:

                                                                      A very fine culinary journey of

                                                                      Caribbean and Peruvian fusion cuisine



























                                                                      international cuisine creat-  stands out from the regular  Peruvian touch
                                                                      ed by the owners, Chef Da-   island dinners.              In  the  last  ten  years,  Peru
                                                                      vid Lizano and his team. To                               has  been  recognized  as
                                                                      pair the perfect wines three  It is all about consistency  one of the world’s best cu-
                                                                      sommeliers were invited to  The Peruvian-born Roxanna  linary  destinations,  and  for
                                                                      make the selection.          Salinas  and  her  husband  seven  consecutive  years,
            EAGLE BEACH — The Kitchen Table is an elegant, classy,                                 Jan van Nes are the secret  the South American coun-
            intimate, high-quality restaurant with an exceptional din-  The  interior  of  the  restau-  formula behind The Kitchen  try  has  won  the  award  for
            ing set-up. Dining here is an experience, a kind of sitting-   rant is if you were in an ele-  Table’s success. The couple  the  Best  Culinary  destina-
            at your- best- friend’s or family’s kitchen table where you   gant establishment in Lima,  takes a personal approach  tion  at  the  Worlds  Travel
            feel and taste that the food contains love. Are you look-  the  capital  city  of  Peru.  to what they do, this is not  Awards.  Biodiversity  com-
            ing  for  something  different,  an  ecstatic  foody  trip,  than   You  feel  elevated  in  the  about  running  a  business  bined  multiculturalism  are
            this is where you need to go.                             top  of  the  building  where  as usual. This is more about  the  reasons  why  Peru  is  so
                                                                      dinner  takes  place  in  an  making you feel welcomed  rich in gastronomy. You can
            The  7-8  course  gastronomic  journey  will  start  with  spar-  intimate  setting.  The  typi-  home,  as  well  as  being  travel  through  the  last  500
            kling wine at the patio of The Kitchen Table’s new loca-  cal,  colorful  Peruvian  fab-  pampered. They bring top  years,  touch  a  mix  of  cul-
            tion at Paradise Beach Villas as of 6.45PM. Around 7.00PM   rics  dress  the  ceiling  while  hospitality, experience and  tures  whenever  you  taste
            guests will be guided for a memorable dinner on the sec-  the  large  windows  dignify  authenticity  to  the  table.  authentic Peruvian cuisine.
            ond floor of the other popular restaurant Asi Es Mi Peru.   the  room.  There  are  only  Within  this  gourmet  dinner  The  Kitchen  Table  brings
            The  dining  concept  reflects  extraordinary,  elegant  and   16 seats available creating  concept  the  two  blended  this epicurean delicacies to
            exquisite dishes from the Caribbean, Peruvian fusion and   an  intimacy  underlined  by  the  Peruvian  culinary  art  Aruba paired perfectly with
                                                                      the  owner’s  personal  at-  of  Roxanna’s  top  kitchen  the best wines and they will
                                                                      tention. “This is an amazing  team  and  Jan’s  expertise  make you understand why
                                                                      experience,”  says  Robert  from  The  Kitchen  Table.  Peru is at the height of to-
                                                                      J.  Giordanella  from  New  The result is one big trip of  day’s gastronomy.
                                                                      York.  “The  food  is  truly  di-  delight,  indulge  and  tick-  The  Kitchen  Table  is  open
                                                                      vine,” shares a local guest.  ling of your taste buds. The  from  Tuesday  to  Saturday.
                                                                      An evening at The Kitchen  Kitchen  Table  welcomes  Have a peak on their web-
                                                                      Table  will  be  noted  as  un-  you  with  open  arms  every  site  www.thekitchentable-
                                                                      forgettable  in  your  book  Tuesday to Saturday.         inaruba.com  or  call  them
                                                                      of vacation memories, as it                               at +297-280 7117.q
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