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A16   LOCAL
                      Tuesday 26 June 2018


            The Sunset Grille presents a much-enjoyed evening with Castello Banfi Wines







































            PALMBEACH ― The culinary  through research and con-       Dinner took off with a deli-
            brigade of the Hilton Aruba  tinuous  improvement,  ex-   cate  home-cured  Dilled
            Caribbean Resort & Casino  plained special guest Sales  Salmon,  with  Caviar  and
            under the expert guidance  &  Marketing  Director  Ro-    Crème     Fraiche,   served
            of Executive Chef Matt Bo-   dolfo Maralli, who together  with  the  sparkling  Banfi
            land presented a delightful  with  Banfi’s  Export  Director  Brut,  and  went  on  to  fea-
            4-course dinner at the Sun-  to the Caribbean Raymond  ture  Caribbean  Roasted
            set  Grille  this  past  week-  Rivera,  a  Certified  Wine  Pumpkin  Soup,  cream  of
            end,  carefully  paired  with  Specialist,  complemented  red  bell  peppers,  with  a
            the award-winning wines of  the food with tasting notes,  bacon  wrapped  scallop
            Castello Banfi winery.       and  commentary  about  in  the  center.  The  flavorful
                                         the wines produced in the  soup was paired with crisp
            Family-owned        Castel-  territory of Montalcino and  and  fruity  Banfi  Fontanelle
            lo  Banfi  is  dedicated  to  beyond,  including  Strevi  Chardonnay.
            the  pursuit  of  excellence  and Piedmont.               The main course, a gener-
                                                                      ous  Rack  of  Lamb  Persil-
                                                                      lade,  with  parslied  walnuts
                                                                      and Gorgonzola, in a Cab-
                                                                      ernet  sauce  with  Pommes
                                                                      Dauphinoise,   went    well
                                                                      with Banfi Brunello di Mon-
                                                                      talcino. The wine has been
                                                                      voted Best in Class Italian at
                                                                      the Winemaker Challenge,
                                                                      many years in a row.
                                                                      For  the  Grand  Finale,  a
                                                                      unique Caribbean Trifle de-
                                                                      livered layers upon layers of
                                                                      sweet  Black  Rice,  Mango
                                                                      and  Coconut,  escorted
                                                                      by  a  flute  of  the  elegant
                                                                      Rosa  regale,  a  red  spar-
                                                                      kling  wine.  Romar  Trading,
                                                                      distributor of Banfi wines in
                                                                      Aruba  co-hosted  the  eve-  tomer satisfaction.
                                                                      ning  with  wine  artist  Clive  The Wine Pairing Dinner de-
                                                                      Faustin  who  worked  to-    livered  a  marvelous  eve-
                                                                      gether  with  chef  Matt  Bo-  ning, taking diners on a de-
                                                                                                   the  most  famous  wines  by  Like
                                                                      land on the creation of the  lectable tasting voyage of    Like
                                                                      menu.
                                                                      Faustin  reported  that  Cas-  Castello  Banfi,  paired  with
                                                                                                                                  us on
                                                                      tello Banfi is the first winery  a truly festive, expertly pre-  us on
                                                                      in the world to be awarded  sented 4-course menu. Aru-
                                                                      international   recognition  ba’s community of foodies     Facebook
                                                                      for  exceptional  environ-   were pleased to revisit the    Facebook
                                                                      mental,  ethical  and  social  Sunset  Grille  and  recon-
                                                                      responsibility  as  well  as  an  nect  with  the  its  fine  culi-  Bon Dia 24 Aruba
                                                                      international leader in cus-  nary tradition.q             facebook.com/bondianoticia
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