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A28    SCIENCE
              Wednesday 23 august 2017


















               Vanishing kelp: Warm ocean takes toll on undersea forests



            By MICHAEL CASEY,
            Associated Press
            APPLEDORE ISLAND, Maine
            (AP) — When diving in the
            Gulf of Maine a few years
            back,  Jennifer  Dijkstra  ex-
            pected  to  be  swimming
            through a flowing kelp for-
            est that had long served as
            a  nursery  and  food  for  ju-
            venile fish and lobster.
            But  Dijkstra,  a  University  of
            New Hampshire marine bi-
            ologist, saw only a patchy
            seafloor  before  her.  The
            sugar  kelp  had  declined
            dramatically and been re-
            placed by invasive, shrub-
            like  seaweed  that  looked
            like a giant shag rug.
            “I  remember  going  to
            some  dive  sites  and  hon-
            estly  being  shocked  at
            how  few  kelp  blades  we
            saw,” she said.
            The Gulf of Maine, stretch-  In this June 15, 2017 photo, a sample of a shrub-like seaweed, bagged in sea water, collected in the waters off Appledore Island,
            ing  from  Cape  Cod  to     Maine is displayed on a dock next to a blade of kelp.
            Nova  Scotia,  is  the  latest                                                                                                  Associated Press
            in  a  growing  list  of  global   lect sediment and prevent  working group on kelp and  and heat waves.            of Maine. They found intro-
            hotspots  losing  their  kelp,   kelp  from  growing  back,  climate change. “They pro-  But  in  Maine,  it  has  strug-  duced species from as far
            including hundreds of miles   said the University of West-  vide real value to humans.”  gled  to  recover  following   away as Asia, such as the
            in the Mediterranean Sea,    ern Australia’s Thomas Wer-  The  Pacific  Coast  from  an  explosion  of  voracious   filamentous  red  seaweed,
            off  southern  Japan  and    nberg.                       northern  California  to  the  sea  urchins  in  the  1980s   had increased by as much
            Australia, and parts of the   “Collectively these chang-  Oregon border is one place  that  wiped  out  many  kelp   90 percent and were cov-
            California coast.            es are part of a recent and  that suffered dramatic kelp  beds.  Now,  it  must  survive   ering  50  to  90  percent  of
            Among the world’s most di-   increasing  global  trend  of  loss,  according  to  Cynthia  in waters that are warming   the gulf’s seafloor.
            verse  marine  ecosystems,   flattening  of  the  world’s  Catton, a research associ-  faster than the vast major-  They  are  seeing  far  fewer
            kelp  forests  are  found  on   kelp  forests,”  said  Wern-  ate at the Bodega Marine  ity of the world’s oceans —   ocean  pout,  wolf  eel  and
            all  continental  coastlines   berg,  co-author  of  a  2016  Laboratory at the University  most  likely  forcing  kelp  to   pollock  that  once  were
            except for Antarctica and    study  in  the  Proceedings  of  California,  Davis.  Since  migrate  northward  or  into   commonplace  in  these
            provide  critical  food  and   of  the  National  Academy  2014,  aerial  surveys  have  deeper waters.             kelp  beds.  But  they  also
            shelter  to  myriad  fish  and   of  Sciences,  which  found  shown  that  bull  kelp  de-  “What  the  future  holds  is   are  finding  that  the  half-
            other  creatures.  Kelp  also   that 38 percent of kelp for-  clined by over 90 percent,  more complicated,” Byrnes   dozen  invasive  seaweeds
            is critical to coastal econo-  est declined over the past  something Catton blamed  said.  “If  the  Gulf  of  Maine   replacing kelp are harbor-
            mies,  providing  billions  of   50  years  in  regions  that  on  a  marine  heat  wave  warms sufficiently, we know   ing up to three times more
            dollars  in  tourism  and  fish-  had  data.  Kelp  losses  on  along with a rapid increase  kelp  will  have  a  hard time   tiny shrimp, snails and other
            ing.                         Australia’s  Great  Southern  in kelp-eating sea urchins.  holding on.”                invertebrates.
            The  likely  culprit,  accord-  Reef  threaten  tourism  and  Without  the  kelp  to  eat,  On  their  dives  around   “We’re not really sure how
            ing  to  several  scientific   fishing  industries  worth  $10  Northern  California’s  ab-  Maine’s  Appledore  Island,   this  new  seascape  will  af-
            studies, is warming oceans   billion. Die-offs contributed  alone  fishery  has  been  a  craggy  island  off  New   fect  higher  species  in  the
            from climate change, cou-    to a 60 percent drop in spe-  harmed.                     Hampshire  that’s  home  to   food web, especially com-
            pled  with  the  arrival  of  in-  cies richness in the Mediter-  “It’s  pretty  devastating  to  nesting  seagulls,  Dijkstra   mercially  important  ones
            vasive  species.  In  Maine,   ranean  and  were  blamed  the ecosystem as a whole,”  and  colleague  Larry  Harris   like  fish,  crabs  and  lob-
            the  invaders  are  other    for the collapse of the aba-  Catton said. “It’s like a red-  have  witnessed  dramatic   ster,”  said  Dijkstra,  follow-
            seaweeds. In Australia, the   lone fishery in Japan.      wood forest that has been  changes.                       ing  a  dive  in  which  bags
            Mediterranean  and  Ja-      “You  are  losing  habitat.  completely clear-cut. If you  Their  study,  published  by   of invasive seaweed were
            pan, tropical fish are feast-  You  are  losing  food.  You  lose  the  trees,  you  don’t  the  Journal  of  Ecology   collected and the inverte-
            ing on the kelp.             are  losing  shoreline  pro-  have a forest.”             in  April,  examined  pho-   brates painstakingly count-
            Most  kelp  are  replaced    tection,”  said  University  of  Kelp  is  incredibly  resilient  tos  of  seaweed  popula-  ed.  “What  we  do  think  is
            by  small,  tightly  packed,   Massachusetts    Boston’s  and  has  been  known  to  tions  and  dive  logs  going   that  fish  are  using  these
            bushy  seaweeds  that  col-  Jarrett Byrnes, who leads a  bounce  back  from  storms  back  30  years  in  the  Gulf   seascapes differently.”q
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