Page 12 - ATA
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A13
                                                                                                                           Wednesday 21 February 2018












            Special Tourism Day for Young Professionals from the Dutch Caribbean Islands


            NETHERLANDS/RIJSWIJK      –
            Recently  the  biggest  tour
            operator  in  the  Nether-
            lands, TUI, organized a day
            especially  for  young  peo-
            ple who study in the Neth-
            erlands and come from the
            Dutch  Caribbean  islands.
            For  those  who  consider
            going  back  to  their  island
            to  find  a  job,  TUI  made  it
            possible -together with the
            foundation  WeConnect-  to
            meet  their  potential  em-
            ployer.

            About  40  students  were
            present  during  the  event.
            At  the  moment  the  supply
            in  students  with  a  touristic
            education  is  rare  in  the  is-
            lands. TUI, being a big tour
            operator,shows  special  in-
            terest  in  meeting  the  stu-
            dents that do have interest
            in working in the tourism in-
            dustry on their island. “Their
            Dutch    education    level
            combined with their Carib-
            bean  roots  form  the  ideal
            mix to offer them a career
            in the islands”, says Sebas-  ucation  Coördinator)  are  from  different  schools  with  Quiz, Pitch and Drink     of  WeConnect  and  TUI
            tiaan  de  Vries,  Area  Man-  the initiators of WeConnect  potential  employers.  We-  The  afternoon  started  off  CABS (Curaçao, Aruba, Bo-
            ager  TUI.  Nienke  Ingen-   and  saw  this  event  as  a  Connect  is  dedicated  to  with a ‘Kahoot’ Quiz to test  naire,  Sint  Maarten).  After
            hoven (HR manager CABS)  golden opportunity to con-       make this connection.        the  students’  knowledge,  this  the  students  were  put
            and Bianca Goumans (Ed-      nect  the  tourism  students                              followed  by  presentations  to work with the task to pre-
                                                                                                                                pare  a  pitch.  The  winners
                                                                                                                                of the quiz were rewarded
                                                                                                                                with a small prize during a
                                                                                                                                closure cocktail.

                                                                                                                                Great Result
                                                                                                                                The afternoon turned out to
                                                                                                                                be a success and many stu-
                                                                                                                                dents left their CV in order
                                                                                                                                for Human Resources of TUI
                                                                                                                                CABS to approach them for
                                                                                                                                a nice job opening. TUI will
                                                                                                                                continue  stimulating  these
                                                                                                                                young  professionals  to  re-
                                                                                                                                turn  to  their  roost  where
                                                                                                                                they can practice their tal-
                                                                                                                                ent and knowledge. q
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