Page 15 - ARUBA TODAY

A15
LOCAL Tuesday 12 sepTember 2017

It’s Restaurant Week: PALM BEACH - Aren’t you lucky, knowing that you
will be on Aruba in the week of September 6-13?
At Nos Clubhuis, a Lovely You are truly blessed, because then it is Restaurant
Week! That means that Aruba’s adventurous diners
will be treated to a super deal for a three-course
Three-Course Menu Awaits! dinner at the eight fabulous restaurants of Aruba
Wine and Dine.

The restaurants are all different, each of them
unique in its own way. Tango Argentine Grill, Café
the Plaza, Fishes & More, MooMba Beach, Salt &
Pepper, Dragonfly, Nos Clubhuis and Hadicurari
are getting ready to receive you. The price per
three-course menu will leave you floored: this is not
possible in this day and age!
The chef at Nos Clubhuis is a wizard: he makes
magic in his kitchen. Just try one of the two ap-
petizer options of the 3-course menu: deep-fried
mussels with a garlic dip or his ceviche, fresh fish
marinated in citrus juices and agree. Main course
options are either spicy shrimp, served with rice
and plantains or a beef skewer with a BBQ glaze,
corn and coleslaw. You can’t say no to dessert, so
there is chocolate cake with banana and vanilla
ice to keep you sweet during the entire evening.
Part of the Restaurant Week’s profits will go to Maris
Stella, the home of Aruba’s elderly. It is just one
more reason to go out to dinner during this super
special week. If possible, make your reservations in
advance, as this will give you the best seats in the
house.
The sixth edition of Restaurant Week is a showcase
for the eight Aruba Wine and Dine Restaurants –
the chefs will be creating something truly delicious
for you!q