Page 82 - 18-40 Jan 19, '21
P. 82
wraps
INGREDIENTS DIRECTIONS
Preheat oven to 350 degrees Fahrenheit.
1 and 1/2 cups sugar
3/4 teaspoon salt and baking powder. In a separate bowl,
4 teaspoons Baking Powder
2/3 cup vegetable oil stir well; batter will be very thick! Gently
fold in the blueberries.
2/3 cup buttermilk (or whole fat
milk combined with 1 tablespoon In a separate bowl, mix ingredients for
lemon juice and left to curdle for streusel mixture and set aside.
a few minutes)
2 eggs
2 teaspoons Vanilla cover with the topping mixture.
1 cup fresh blueberries
Bake for 15 minutes. Raise oven
temperature to 400 degrees Fahrenheit
1 cup sugar and bake an additional 10 minutes until
golden brown.
3 teaspoons Cinnamon Tip:
1/2 cup (1 stick) margarine
granulated or coarse sugar for a shiny,
crisp look.
