Page 161 - 18-51 April 6, 22
P. 161
wraps
Pesach
INGREDIENTS DIRECTIONS
Main ingredients Crispy Potato-Brisket Cups
Yields 24 potato cups.
potatoes
Heat oven to 450°F (230°C).
1 onion
onion.
1/3 cup oil
1 – 1 and 1/2 cups
Variation:
