Page 207 - The Toxicology of Fishes
P. 207

Biotransformation in Fishes                                                 187


                       TABLE 4.8
                       Compounds Glucuronidated in Fish
                       Chemical Class                                     Examples
                       Aromatic hydrocarbons         Benzene (metabolite phenol)
                                                     Naphthalene (metabolite 1-naphthol)
                       Aliphatic hydrocarbons        Hexachlorocyclohexane (lindane)
                       Polyaromatic hydrocarbons (phenol   Phenanthrene, pyrene, chrysene, benzo(a)pyrene, retene (7-isopropyl-
                        and diol metabolites)         1-methylphenanthrene)
                       N-Heteroaromatics             Quinoline, dimethylquinoline, carbazole
                       Aromatic amines               Aniline, 2,4-dichloroaniline, naphthylamine
                       Thioazole                     2-Amino-4-phenylthiazole (anesthetics, such as Piscaine™; the
                                                      N-glucuronide)
                       O-Heteroaromatics (hydroxylated or   Dibenzofuran(s), tetrachlorodibenzofuran, 7-ethoxycoumarin
                        dealkylated metabolites)
                       S-Heteroaromatics             Dibenzothiophene
                       Biphenyls (hydroxylated metabolites)  Biphenyl, tetrachlorobiphenyl
                       Resin acids                   Abietic, hehydroabietic, hydroabietic, isopimaric, pimaric acids (present in
                                                      wood pulps)
                       Phenolics                     Phenol 1-naphthol, 4-amino phenol, 1-chlorophenol, penta-chlorophenol
                                                      (wood preservatives), chlorophenolics formed during paper bleaching,
                                                      4-nitrophenol, 3-trifluoromethylnitrophenol (lampreycide),
                                                      phenolphthalein, phenolsulfonphthalein (dyes, slow), aflatoxicol M
                                                      (aflatoxin B 1  metabolite)
                       Phenolic xenoestrogens        Bisphenol A, diethylstilbesterol, 4-nonylphenol, nonylphenol diethoxylate,
                                                      tert-octylphenol (degradation products of alkylphenoxylate detergents)
                       Phytoestrogens                Coumesterol, genistein, biochinin A
                       Antibiotics                   Chloramphenicol, oxolinic acid, dimethylquinoline, miloxacin
                       Insecticides                  Organophosphates (e.g., fenitrothion malathion, chloropyriphos);
                                                      carbamates (e.g., 1-naphthyl-N-methylcarbamate, Sevin™); pyrethroids
                                                      (e.g., pyrethrin)
                       Fungicides                    Imidazole (e.g., Prochloraz™), pentachlorophenol
                       Plasticizers                  mono-Ethylhexylphthalate, di-2-ethylhexylphthalate
                       Miscellaneous industrial chemicals, drugs  Picric acid, picramic acids, morphine, valproic acid, pristane, digoxigenin
                                                      monodigitoxide
                       Endobiotics                   Bilirubin, bilirubin glucuronide; cholic acids, cholate, deoxycholate,
                                                      lithocholate; retinoic acid; triodothyronine (T3), thyroxine (T4);
                                                      3α-hydroxysteroids (androsterone); 3-hydroxysteroids (estradiol,
                                                      estrone); 17β-hydroxysteroids (testosterone, 17-methyltestosterone)


                       glucuronidation in isolated microsomal preparations from fish. The liver is the most active tissue (see
                       later section). Planar phenols such as 4-nitrophenol, 1-naphthol, and 4-methylumbelliferone are readily
                       conjugated, although the rate may vary by as much as an order of magnitude between species. One
                       difficulty in intercomparison is the well-known latency observed in microsomes due to the lumenal
                       orientation of the enzyme and inaccessibility of UDPGA. In fish, this latency, which varies in a tissue-
                       specific manner, does not appear to be so great as in mammals. Maximal activity in microsomes is only
                       obtained in the presence of an optimized amount of detergent; indeed, an excess of detergent has an
                       inhibitory effect (Burchell and Coughtrie, 1989; Clarke et al., 1992b). Many published results are not
                       comparable because the species differences are remarkable, most notable being the much lower capacity
                       for conjugation of phenols in trout than plaice (George, 1994).

                       Enzymology of Piscine UGTs
                       The UGTs are membrane-bound enzymes that are quite labile when isolated, requiring phospholipids
                       to maintain activity; therefore, UGTs have proven to be notoriously difficult to purify and characterize.
                       The only non-mammalian UGTs to be purified were from the plaice (Clarke et al., 1992c). At least six
                       immunoreactive UGT peptides were visualized in plaice microsomes in western blots with mammalian
   202   203   204   205   206   207   208   209   210   211   212