Page 105 - The Welfare of Cattle
P. 105

82                                                        the WeLfare of CattLe


            potentially be impacted by light absorption of the lens and/or light reflection by the tapetum (a tape-
            tum lucidum is a feature in the eyes of some vertebrates that enhances visual sensitivity at low-light
            levels) (Jacobs, Deegan, & Neitz, 1998). It is clear in the literature that to make conclusions about
            what colors cattle can actually perceive, behavioral studies must be designed to measure a cow’s
            ability to discriminate between different colors. Several studies have been conducted to determine
            which colors cattle can discriminate and although the studies are successful in identifying that
            cattle have some ability to discriminate between colors there have been some issues in research
            design that have limited the application of results (Gilbert & Arave, 1986; Phillips & Lomas, 2001;
            Riol, Sanchez, Eguren, & Gaudioso, 1989). It is difficult to assess a cow’s ability to discriminate
            colors as researchers have a limited perspective of what cattle actually are seeing but this is an
            area of potential research. Interestingly, in dichromatic vision, when a certain wavelength (color)
            stimulates both cone types equally there are varying theories as to what the cow actually perceives.
            Some theories suggest the cow will not be able to distinguish what color the object is at the neutral
            point and thus the object will appear achromatic (i.e., white or gray) others suggest the cow sees
            a continuum of colors and the object is a desaturated version of the two colors (Carroll, Murphy,
            Neitz, Ver Hoeve, & Neitz, 2001; Roth, Balkenius, & Kelber, 2007).
               Although there are some limitations associated with dichromacy, it is thought that dichromatic
            animals are better adapted to identifying things that are camouflaged (Morgan, Adam, & Mollon,
            1992); they use cues other than color to differentiate. Additionally, dichromats, like cattle, are more
            effective than trichromats at grazing in the shade (Caine, Osorio, & Mundy, 2009). It has also been
            suggested that dichromats outperform trichromats in low-light situations (Verhulst & Maes, 1998).
            This is a characteristic of arrhythmic species, like cattle, that are active during the day but can
              successfully navigate difficult terrain in the evening as well.

            Vision and the human–Cattle Interaction

               Understanding the visual perception of cattle is a critical component to working with and raising
            cattle. They “see” the world from a different perspective than humans. Cattle are prey animals and
            humans are not and therefore cattle and their human caretakers do not approach and/or perceive
            situations in the same manner. The differences in cattle vision can aid in cattle handling but the
            differences can also hinder cattle handling if not managed properly. As noted, cattle have a wide
            angle of vision and therefore see and respond to animal handlers entering their field of vision, likely
            differently that a predatory species would. A cow’s lack of depth perception can impact how they
            are handled. As discussed extensively by Dr. Temple Grandin, shadows and sharp contrasts in light
            make it difficult to move cattle due to their limited ability to determine depth. When confronted
            with shadows on the ground cattle will often refuse to move forward or will walk around the dark
            shadow contrast if they are able. It is essential to understand and consider visual perception of cattle
            when designing yards and various types of cattle handling facilities (Grandin, 1978).
               Due to cattle’s large number of rod photoreceptors they are better equipped than humans are
            to see in low-light scenarios but this limits their acuity. Objects are often blurry and not as well
            defined. Fast moving objects that come into their field of vision are sometimes not easily identifiable
            and therefore can often scare cattle. It is important to move calmly and deliberately when moving
            into a cow’s field of vision.


                        DO YOU hear What I hear?—the aUDItOrY SYSteM

               For cattle, hearing and locating a sound are critically important to survival. In a natural habitat,
            a sound is often made by another animal and therefore an animal’s ability to hear and localize that
            sound enables the animal to approach or avoid it. Young calves can recognize their mothers from
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