Page 347 - The Veterinary Laboratory and Field Manual 3rd Edition
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316  Susan C. Cork, M. Faizal Abdul Careem and M. Sarjoon Abdul-Cader


















            Figure 6.8(c)  Agar gel immunodiffusion is a qualitative test used for the detection of antibodies against
            influenza A virus routinely. A semi-solid agar gel base is used to cut the wells as indicated in the Figure
            6.8(a). The central well is allocated for placing the antigen of interest and the well numbers 1, 3 and 5 are
            used for placing the positive serum to the antigen of interest (a). The well numbers 2, 4 and 6 have been
            used for the serum samples to be evaluated. Within 48 hours of placing the sera and antigen precipitin
            lines are identifiable. The left image shows the standard avian influenza antigen, serum and a prepared
            agar gel base. The right image shows the antigen–antibody reactivity as visualized by precipitin lines. Well
            number 2 = weak positive, well number 4 = negative and well number 6 = strongly positive. Photos: Dr
            Davor Ojkic, Animal Health Laboratory, University of Guelph, Canada.


            oblique electric light may assist with the reading   haemagglutinating virus in cell cultures or in
            of opaque lines. Positive and negative controls   faecal  emulsions (for  example,  parvovirus  in
            should be included in each test. Occasionally a   dog faeces) can be carried out by demonstrat-
            haze forms around the well due to lipids or other   ing haemagglutination with appropriate RBC.
            material in which case the test may need to be   Haemagglutinating properties of viruses are
            repeated with a fresh sample.            most often used in diagnostic laboratories to
                                                     detect and titrate antibodies by using the HI.
                                                     However, before the HI test can be carried out,
            Haemagglutination tests                  the haemagglutinating strength of the virus must
                                                     be determined. This is done in order to standard-
            HA is the agglutination of RBC, which can   ize the test so that the HI test is carried out in
            be caused by chemical agents or viruses.   different laboratories using a uniform strength of
            Haemagglutination inhibition (HI) is the inhibi-  antigen. Doubling dilutions of antigen are mixed
            tion of HA, for example by using hyperimmune   with washed RBC and allowed time to aggluti-
            serum specific to a haemagglutinating virus to pre-  nate, the dilution at which agglutination stops
            vent haemagglutination occurring. The property   is considered to contain 1 haemagglutinating
            of some viruses to agglutinate the RBC of poul-  unit (1 HAU). By counting back two doubling
            try and certain other animals is used in a range of   dilutions the dilution containing 4 HAU is deter-
            systems to detect viral antigen and also to titrate   mined and this is the strength of antigen usually
            specific antibody. The agglutination of RBCs is   used in the HI test. Note that there are a number
            accomplished by the binding of proteins on the   of methods published for HI tests, here we will
            outer coat (envelope) of the virus with receptor     outline a method that we have used.
            sites on the red cells. Presumptive tests to detect







       Vet Lab.indb   316                                                                  26/03/2019   10:26
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