Page 995 - Veterinary Immunology, 10th Edition
P. 995

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                              FIG. 30.3  Severe urticaria in a Boxer stung by three wasps.
                                                 (Courtesy Dr. G. Elissalde.)





               Milk Allergy


               Jersey cattle may become allergic to the α-casein of their own milk.
               Normally, this protein is synthesized in the udder, and provided

               that the animals are milked regularly, nothing untoward occurs. If
               milking is delayed, however, the increased intra-mammary
               pressure forces milk proteins into the bloodstream. In allergic cattle,
               this may result in reactions ranging from mild discomfort with
               urticarial skin lesions to acute anaphylaxis and death. Prompt

               milking can treat the condition, although some seriously affected
               animals may have to go for several lactations without drying off
               because of the severe reactions that occur on cessation of milking.



               Food Allergies


               The healthy immune system is tolerant to foods and is
               unresponsive to potential food allergens. Oral tolerance is a natural
               process by which ingested antigens are sampled by dendritic cells,




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