Page 749 - Veterinary Immunology, 10th Edition
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                               FIG. 23.7  Clostridium perfringens antitoxin levels in serum,
                           colostrum, and milk of six pony mares and in the serum of their foals
                           from birth to 5 months. (Jeffcott LB: Studies on passive immunity in
                            the foal. 1. γ-globulin and antibody variations associated with the
                            maternal transfer of immunity and the onset of active immunity. J
                                             Comp Pathol 84:93-101, 1974.)


                  Neonatal mammals develop proteinuria. This is due to intestinal
               absorption of very small proteins such as β-lactoglobulin that can
               be excreted in the urine. In addition, the glomeruli of newborn
               mammals are permeable so that the urine of neonatal ruminants

               contains intact immunoglobulin molecules. This proteinuria ceases
               with the termination of intestinal absorption. Urine from puppies
               collected 24 hours after birth contains relatively large amounts of
               IgG, IgM, and IgA. The amount declines over time so that IgM is

               undetectable by 14 days, although there may still be significant
               amounts of IgG and IgA present. Over the first 2 weeks of life, the
               puppy's glomeruli mature and acquire the ability to retain
               macromolecules.

                  The secretions of the mammary gland gradually change from
               colostrum to milk. Ruminant milk is rich in IgG1 and IgA.
               Nonruminant milk is rich in IgA. For the first few weeks in life,
               while protease activity is low, these immunoglobulins can be found

               throughout the intestine and in the feces of young mammals. As the
               digestive ability of the intestine increases, eventually only secretory
               IgA molecules remain intact. The amount of IgA provided by milk
               can be large; for instance, a 3-week-old piglet may receive 1.6 g

               daily from sow's milk.
                  Although IgE is present in mare's milk and transmitted to the





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