Page 748 - The Veterinary Care of the Horse
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        Figures 17.3a and b (Courtesy of Dr M. J. Murray): a) normal gastric squamous mucosa adjacent to margo plicatus; several
        Gasterophilus spp. larvae are attached; b) mild multifocal erosions in the gastric squamous mucosa adjacent to the margo
        plicatus



             The  squamous  part  of  the  stomach  is  very  sensitive  to  acid  and  is  a  common  site  for
        gastric ulceration (Figure 17.3b). The glandular region has a bicarbonate-rich mucous lining

        which helps protect it from the harmful effects of acid.



        The incidence of gastric ulcers

        Gastric ulceration is very common in performance horses and is the most common disorder

        of the equine stomach. As many as 90% of Thoroughbreds in training have gastric ulcers,
        together with up to 60% of horses competing and working in other disciplines. It can also be

        a significant problem in foals. The incidence is low in horses that are turned away at grass.

             EGUS is now considered to be two separate syndromes. Ulcers commonly occur close to
        the  margo  plicatus,  in  the  squamous  part  of  the  stomach.  This  is  referred  to  as  equine
        squamous gastric disease (ESGD). They also occur in the glandular portion, particularly near

        the pylorus where the stomach opens into the duodenum; this is known as equine glandular
        gastric disease (EGGD). In both syndromes there is a wide spectrum of severity ranging from

        mild inflammatory changes to deep, bleeding erosions of the stomach lining. In severe cases,
        the  ulceration  extends  to  the  oesophagus  and  duodenum.  Fatal  perforation  occasionally
        occurs.




        Causes and predisposing factors

        DIET

        Horses continually produce acid in their stomachs. In the wild, when a horse is grazing for up
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