Page 46 - Digital Memory Book 10G6
P. 46
Session with College of Agricultural
Environmental Sciences
A team project focusing on exploring issues of chemicals, preservatives and
modern food production. We interviewed Professor Ermias Kebreab to tell us
more about his recent study on how feeding cows seaweed could cut their
methane emissions by 82%.
Participants: Lamar, Maira, Haya, Sanjida, Esraa