Page 4 - E-Modul Coklat Praline

Daftar isi

Identitas Penulis .................................................................... ii

Kata pengantar..................................................................... iii
Daftar isi ............................................................................... iv
Daftar Gambar ..................................................................... vi

Daftar Tabel ....................................................................... viii
Glosarium .............................................................................. x
Bab I ....................................................................................... 1

Pendahuluan .......................................................................... 1
A. Deskripsi .................................................................... 1
B. Prasyarat .................................................................... 1

C. Petunjuk Penggunaan e-Modul ............................... 1
D. Tujuan Akhir ............................................................. 2
Bab II ..................................................................................... 3

Uraian Materi ........................................................................ 3
A. Pengertian Cokelat Praline ...................................... 3
B. Jenis-Jenis Praline ..................................................... 3

C. Komponen Praline .................................................... 7
D. Metode Pengolahan ................................................. 15
E. Identifikasi Alat ....................................................... 18

F. Proses Pengolahan Cokelat .................................... 21
G. Menyimpan Praline ............................................. 30
iv