Page 202 - CAO Handbook 2024 Entry
P. 202
23. TOURISM/HOSPITALITY
Programme name
Programme code
Closing date
Min. points
Minimum entry requirements
Entry term
Course duration
Access route
Notes
UNIVERSITIES AND UNIVERSITIES OF TECHNOLOGY
DIPLOMA STUDY
Diploma in Tourism Management
DU-P-DTM
30 Sep
26
NSC Dip with Engl HL/FAL 4 and Maths 2/Maths Lit 3 or Acc 3
1
3 yrs
First preference will be given to applicants who never studied previously at any other university.
23
Senior Cert with Engl 'E' HG/'D' SG and Maths or Acc 'F' HG/'E' SG
Nated (N4, N5) Qualification inTourism and Hospitality field
NC(V) 4 with 50% in Engl and Maths/Maths Lit or 60% in Acc
Diploma in Tourism Management
ZU-R-TM1
30 Sep
24
NSC Dip with Engl 4 and (any five) subjects: Mathematics or Maths Literacy,Tourism and/or Geography and/or Hospitality Studies, Business Studies and/or Accounting at min level of 4
1
3 yrs
Preference shall be given to applicants who have selected this programme as 1st - 3rd choice.
24
Senior Cert
PRIVATE COLLEGES
DEGREE STUDY
B ComTourism and Hospitality Management
MC-D-THM
NSC Deg or equivalent NQF 4 qualification, with a minimum of 55% in English Language
1
3 yrs
Upon completion of this qualification, Applicant can apply for any Postgraduate Diploma programme. For further information or
RPL requirements consult institution.
Matric Exemption
Three N4 subjects and One N5 subject - Mature Age Exemption Applies
NC(V) Deg
Higher Certificate OR equivalent 120-credit NQF 5 qualification OR 360-credit NQF 6 Diploma OR Ordinary Level and Advanced Level school-leaving Certificate
DU – DUT: P-PIETERMARITZBURG • MC – MANCOSA: D-DURBAN • ZU - UNIZULU: R-RICHARDS BAY
198
CAO HANDBOOK ENTRY 2024