Page 498 - Chocolate Cake Doctor

480 I N D E X
Triple-chocolate to-live-for muffins, chocolate chunk chewies, muffins with cinnamon streusel,
302–4 357–58 319–20
Triple-decker raspberry chocolate toasting, 196 peach cake with fresh peach
cake with chocolate ganache, tunnel of fudge cake, quick, buttercream frosting and sliced
75–77 98–100 summer peaches, 90–92
Tube pans, 6–7, 23, 96, 267 Warm lemon curd sauce, 457–58 pineapple upside-down cake,
cooling cakes in, 28–29 Watergate cake, 186–87 165–66
greasing and flouring, 112–13 Waxed paper, 24–25 pound cakes, little, with quick
with light vs. dark surfaces, 146 Web site address, xvii caramel frosting, 336–37
pan substitutions and, 6–7, 28 Wedding cakes: pound cake with ricotta and
preparing, 6 Guatemalan, 237–40 orange, 145–47
Tunnel of fudge cake, quick, 98–100 white chocolate, 207–9 pound cake with strawberries
Tupperware cake carriers, 94 Whipped chocolate ganache, and warm lemon sauce,
442–43 141–42
Whipped cream: raspberry-peach cupcakes with
nsweetened chocolate, 14 chocolate, 127, 254–55, 281–82 lemon buttercream frosting,
Upside-down cakes: frosting, 83–85 333–35
German chocolate, 162–64 storing cakes with, 12–13 raspberry swirl chiffon cake with
white chocolate pineapple, sweetened, 445–46 raspberry glaze, 295–97
165–66 Whipped toppings, 20 wedding cake, 207–9
White cake mixes, 3 white-on-white cake, 51
White chocolate, 14–15 White-on-white cake, 51
alentine’s Day, cakes for, 77 adding to cake batter, 91 White Russian cake, 156
chocolate love cake, 248–50 angel food mousse cake, Wilton Cake Release, 5
Vanilla: 286–88 Wine cake, chocolate four-seasons,
buttercream frosting, 412–13 banana-macadamia cheesecake, 157–59
extract, 26, 412 215–16 Writing, with icing, 41
ice cream, fast ways to jazz up, cake, lemon lovers’, 93–95
292 chiffon cake with white chocolate
pudding filling, 135–36 glaze, 293–94 ellow cake mixes, 3
Vegetable oil, 19, 27 chips, chocolate biscotti with Yellow pound cake with chocolate
misters for, 6, 23 sweet cherries and, 381–82 pan frosting (my favorite
Velvet crumb cake, German cream cheese frosting, 425–26 birthday cake), 39–42
chocolate, 174–76 ebony and ivory cake, 50–52 Yogurt, 20, 38
Violets, candied, 163 ganache, 444
Vodka, in Black Russian cake, glaze, 452
155–56 grating, 287 est, orange:
lemon drizzle cakes, little, candied, 228
340–42 freezing, 82
alnut(s): lemon terrine, luscious, 244–47 Zucchini:
black, banana brownies, 403–4 lemony cream cheese frosting, chocolate raisin cake, 171–73
chocolate brownies, 394–96 427 German chocolate chip cake,
chocolate café au lait cake, melting, 92 169–70
83–85 mousse, quick, 460