Page 8 - A Literary Holiday Cookbook
P. 8
Contents
Foreword
Introduction
Tips, Tricks, and Substitutions
CHRISTMAS
A Christmas Carol: A Dickensian Christmastide
Applesauce
Onion and Sage Roasted Goose
Chocolate Profiterole Christmas Puddings
Duchess Potatoes
The Chronicles of Narnia: Food for the Long Winter
Diggory’s Apple Bites
Turkey from Aslan’s Table
Turkish Delight
Mrs. Beaver’s Potatoes
Little Women: Christmas with the March Family
Rustic Whole Wheat Bread
Turkey Roulade
Baked Apples
Jo’s Gingerbread
“The Nutcracker and the Mouse King”: Feast of the Sugar Plum
Fairy
Garlic Rosemary Toasted Almonds