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DAFTAR ISI

KATA PENGANTAR ................................................................................................ ii
PETA KONSEP ...................................................................................................... iii

DAFTAR ISI ........................................................................................................... iv
DAFTAR TABEL ...................................................................................................... v

DAFTAR GAMBAR ................................................................................................ vi
BAB I PENDAHULUAN .......................................................................................... 1

A. LATAR BELAKANG .................................................................................... 1
B. RUMUSAN MASALAH .............................................................................. 2

C. TUJUAN ................................................................................................... 3
BAB II PEMBAHASAN ........................................................................................... 4
A. KEANEKARAGAMAN MOLLUSCA ............................................................. 4

B. KELAS-KELAS MOLLUSCA ......................................................................... 5
C. INVENTARIS SPESIES MOLLUSCA ........................................................... 19

D. FAKTOR YANG MEMPENGARUHI KEBERAGAMAN MOLLUSCA ............. 27
BAB III ................................................................................................................. 31
KESIMPULAN ...................................................................................................... 31

DAFTAR PUSTAKA ............................................................................................... 33

iv