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GRAZING STATION
Cheese Board:
Imported + domestic cheeses with dried fruit nut bread crackers + atbreads
Noshers:
Hand-cut pineapple fresh grapes along with artichoke- tomato relish + olive tapenade to spread on house made focaccia + crostini toasts
TABLESIDE
Mediterranean Salad:
Crisp chopped greens layered with juicy grape tomatoes cucumber wedges savory atbread croutons sweet onions + drizzled with red wine vinaigrette
Citrus-Herb Airline Chicken:
Chicken breast marinated seared + oven-roasted to perfection drizzled with grilled tomato jus plated with buttermilk whipped potatoes + oven- roasted asparagus spears
Chickpea Dumplings [v]:
Gnocchi-inspired chickpea dumplings topped with delicious heirloom tomato sauce with a a a side of oven-roasted broccolini
Dinner is accompanied by handcrafted Garden Theater herbed rolls citrus butter rosettes butler-style coffee + tea service
BAR SERVICE
BEER
Budweiser
Bud Light
Founder’s All Day IPA
WINE
Pinot Grigio Chardonnay Cabernet Merlot
LIQUOR
Tito’s Handmade Vodka Tanqueray
Jack Daniels
Bacardì
Jameson
Fireball
Dewar’s
Captain Morgan
DINNER SERVICE
[v] = vegan or vegetarian
Food and and beverage prices prices do not include applicable taxes and and service
charges prices prices are subject to change 



































































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