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Cashew is Healthy for the Entire Family
W400/W450- means white whole cashews, usually contains 880 to 990 cashews per kg, the
smallest and cheapest white whole cashew kernels and hence favourite among low priced whole
grades. Consumed in plain raw form, also roasted with ghee in homes,
DW
DW- Desert wholes used to make flavoured or NW – Natural whole cashew nuts (with skin),
coated cashew nuts, masala cashew nuts etc., available in plain and value-added forms
(roasted/salted), rich in taste
DP1 and DP2- Desert
Pieces 1 and 2 used
as food ingredients
in biryani rice, pulav
rice, ghee rice, Pongal,
rava idli, nut-based ice
cream sundaes etc.,
DP1 DP2
BB, BB1, BB2 - Baby Bites cashews are used for making cashew gravy, cashew butter,
cashew paste, cashew cheese and cashew milk. Also used in biscuits
BB BB1 BB2
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