Page 43 - ENGLISH BEHIND THE LENS (for 11th Grader)
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          Read the following analytical exposition text carefully.








                                       Seblak: Viral Food with Hidden Dangers?

                         Seblak, a popular Indonesian street food known for its spicy flavor and widely favored by
                         teenagers, raises significant concerns regarding its suitability as a healthy food choice due
                         to its high sodium content, unhealthy ingredients, excessive oil, nutritional imbalance, and
                         potential long-term safety implications for teenage consumption.


                         Seblak,  a  beloved  food  among  teenagers,  contains  a  substantial  amount  of  sodium
                         primarily  found  in  instant  noodles,  crackers,  and  seasonings.  The  intense  and  addictive
                         flavors,  including  artificial  flavorings  and  spices,  make  it  appealing  to  young  palates.
                         However, the excessive sodium intake from seblak can lead to adverse health effects, such
                         as  high  blood  pressure,  heart  disease,  and  kidney  issues,  particularly  when  consumed
                         regularly and in large quantities.


                         Seblak's  popularity  among  teenagers  can  be  attributed  to  several  factors.  Firstly,  its
                         affordability and availability make it a convenient choice for students with limited budgets.
                         Secondly,  the  spicy  and  flavorful  taste  of  seblak  appeals  to  the  adventurous  nature  of
                         teenagers who seek new and exciting culinary experiences. Lastly, the social aspect plays
                         a significant role, as seblak is often enjoyed as a shared food among friends, contributing
                         to its appeal and widespread consumption among teenagers.


                         The  cumulative  effects  of  consuming  seblak  regularly  over  an  extended  period  raise
                         concerns  about  its  long-term  safety.  The  high  sodium  content,  unhealthy  ingredients,
                         excessive  oil,  and  nutritional  imbalance  can  contribute  to  various  health  problems,
                         including  hypertension,  obesity,  and  cardiovascular  diseases.  Furthermore,  the  potential
                         lack of essential nutrients and dietary fiber in seblak may negatively impact overall health
                         and increase the risk of nutrient deficiencies and related health issues.


                         In conclusion, Seblak, despite its viral popularity, raises concerns about its hidden dangers.
                         The  high  sodium  content,  unhealthy  ingredients,  excessive  oil,  and  potential  long-term
                         health  implications  make  it  a  questionable  choice  for  a  healthy  diet,  especially  among
                         teenagers. It is important to prioritize a balanced and nutrient-rich diet, opting for healthier
                         alternatives that promote overall well-being and long-term health.













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