Page 67 - May 2022 Issue.indd
P. 67

Adkins Arboretum                  Autumn Harvest
                                               Sat., Nov. 19, 11 a.m.–1:30 p.m.
                                               Enjoy the autumn harvest as we
               2022 Soup ’n Walk Program
                                               hunt for nutritious berries, nuts and
                       Schedule
                                               seeds and check for signs of beaver.
                                               Plants of interest include dogwood,
            Adkins Arboretum has announced
                                               hibiscus, partridge berry, oak, loblolly
            the 2022 lineup for its popular Soup ’n
                                               pine, juniper, verbena, ironwood and
            Walk programs. Discover early blooms
                                               strawberry bush. Menu: kale and chicken
            and wildlife, ephemeral flowers, sure
                                               soup, apple date salad, cinnamon raisin
            signs of spring, meadow grasses, fall
                                               bread, baked cranberry apples.
            color and autumn nuts and berries.
            Following a guided walk through
                                               Soup ’n Walk programs are $25 for
            the Arboretum’s forest, meadow and
                                               members and $30 for non-members.
            wetland communities, enjoy a delicious
                                               Advance registration is required; early
            lunch and a short talk about nutrition.
                                               registration is recommended. Visit
            Copies of recipes are provided, and all
                                               adkinsarboretum.org or call 410-634-  Adkins Arboretum docent and
            gift shop purchases on these days receive

                                               2847, ext. 0 for more information or to   Maryland Master Naturalist Julianna
            a 20% discount. This year’s offerings
                                               register.                         Pax explains the science behind fall
            include:
                                                                                 color during a Soup ‘n Walk program.
            Beavers, Tuckahoe Creek & Beyond
            Sat., May 21, 11 a.m.–1:30 p.m.
            Observe the beautiful Tuckahoe Creek
            view while scouting for signs of beavers.
            Plants of interest include mountain
            laurel, beech, tulip tree, pink lady’s
            slipper, Solomon’s seal and may apple.
            Menu: minestrone, oven-roasted red
            beets and carrots, brown rice bread with
            raspberry jam, cinnamon crunch apple
                                                 14374 Benedictine Ln | Ridgely, MD  21660
            cake.
                                                     THE COMMUNITY FOOD PANTRY
            Sunny Meadows
            Sat., Sept. 17, 11 a.m.–1:30 p.m.            AT MARTIN’S HOUSE & BARN
            Walk the meadows in search of golden-
                                                           (This is our new name, was previously Saint Martin’s Barn)
            brown grasses and yellow and purple
            flowers while watching and listening        Drive-Thru Pantry and Thrift Store Hours:
            for bluebirds and dragonflies. Plants
            of interest include milkweed, black-   Tuesday, Thursday, Friday           Martes, Jueves, Viernes
            eyed Susan, goldenrod, Indian grass,      8:30 am - 11:30 am                 8:30 am - 11:30 am
            big bluestem and sumac berries. Menu:   Wednesday 6:00 pm - 7:30 pm     Wednesday 6:00 pm - 7:30 pm
            lentil and greens soup, wild rice berry

                                                     Thrift Store is also open First Saturdays 8 am-Noon
            salad, anadama cornbread with salsa,
            ginger oatmeal walnut cookies.
                                                             FOOD ASSISTANCE:
            Dazzling Fall Color                               PLEASE CALL OUR BARN MANAGER
            Sat., Oct. 15, 11 a.m.–1:30 p.m.                        AT 410.634.2537 EXT. 111
            Fall colors dazzle the eye and pique
            the appetite. Listen for migrating birds   RENT & UTILITIES ASSISTANCE:
            and woodpeckers while watching for        PLEASE CALL OUR HOUSING & SUPPORT SERVICES
            changing color on sweet gum, sassafras,        COORDINATOR AT 410-634-2537 EXT. 105
            tupelo, sumac, dogwood, paw paw,
            hickory, beech and tulip trees. Menu:   All staff at Martin’s House & Barn are following CDC guidelines
            cream of broccoli soup, black-eyed pea   for social distancing and  COVID prevention, including daily
            salad, dill cottage cheese bread with                temperature checks and masking.
            strawberry jam, old-fashioned pear          We ask that clients also please wear a mask and maintain
            cobbler.                                  distance of six feet when staff bring the food to the vehicle.

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