Page 148 - Turkey Book from Meathead
P. 148
Chimney starters are by far the best way to start charcoal, especially for long slow cooking where the smell of the solvent in charcoal starter fluid can ruin the taste of the meat. Read how to start a charcoal fire here.
If you are shopping for a grill that can also smoke, a great inexpensive solution is the good old fashioned Weber Kettle. A stripped down model still costs less than $200.