Page 32 - Annual Report 2017
P. 32
Financial Statement
Revenue 2017 Expenses
Government Food Commodities $81,906 Program Services $892,754
GovernmentGrants $180,919 Management and General $132,873
Private Contributions Including Events $681,789 Fundraising
Shared Maintenance $96,624 Total Expenses $32,037
Other Revenue $ 156,353 Operating Reserves $ 1,057,664
Total Revenue $1,197,591
$139,927
Revenue 2016 Expenses
Government Food Commodities $81,237 Program Services $419,281
GovernmentGrants $70,381 Management and General $ 72,756
Private Contributions Including Events $538,709 Fundraising
Shared Maintenance $130,836 Infrastructure Expenses $1,445
Other Revenue $12,247 Total Expenses $278,214
$833,410 Operating Reserves $ 771,696
$61,714
Revenue 2015 Expenses
Government Food Commodities $68,634 Program Services $ 306,872
GovernmentGrants $ 68,254 Management and General $128,359
Private Contributions Including Events $ 176,867 Fundraising $1,200
Shared Maintenance 134,553 Total Expenses
Other Revenue $ 17,415 Operating Reserves $ 436,353
Total Revenue $465,723 $29,370
