Page 66 - Enzymes in Tropical Soils
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54     Enzymes In Tropical Soils



                                As used by Salam et al. (1998d), to analyze soil phosphatase activities, a 1
                                   o
                           gram  105 C  oven-dry  equivalent    of  soil  sample  is  used.    After  stopping  the  soil
                           microbial activities with toluene, a 4 ml of a modified universal buffer (MUB), of pH
                           6.5  for  acid  phosphatase  measurement  and  of  pH  11  for  alkaline  phosphatase
                           measurement, and a 1 ml of 0.025M p-nitrophenyl phosphate (p-NPP) dissolved in
                           MUB  solution  with  the  corresponding  pH  were  added  to  the  soil  sample.    The
                                                                o
                           mixture was then incubated for 1 hour at 30 C.  The soil enzymatic reaction was
                           terminated    by  the  addition  of  a  4  ml  0.5  M  NaOH  solution,  followed  by  the
                           addition of a 1 ml 0.5 M CaCl 2  solution to extract p-nitrophenol adsorbed by the soil
                           colloids.    The  concentration  of  p-nitrophenol  in  the  extract  is  determined  by  a
                           spectorophotometer.  Para-nitrophenyl is used in the assays of several soil enzymes
                           including:  -glucosidase,  chitinase,  cellobiohydrolase,  acid  phosphatase,  and
                           alkaline phosphatase (Verchot and Borelli, 2005).
                                The  activity  of  -Glucosidase  is  also  determined  by  the above  method  by
                           employing p-nitrophenyl--D-Glucopyraniside (p-NPG) as a substrate instead of p-
                           NPP and a MUB solution of pH 6.
                                In the acid phosphatase assay,the enzyme hydrolyses the phosphate ester
                           bonds under an optimum pH of 4.8 (Richers-Haunerland, 2013).  The artificial of
                           para-nitrophenylphosphate  is  hydrolyzed  by  acid  phosphatase  releasing  p-
                           nitrophenol and inorganic phosphate (Fig. 4.12).  Both para-nitrophenylphosphate
                           and p-nitrophenol are colorless at acidic pH values. The addition of 0.05 M NaOH
                           after 30 minute incubation stops the reaction due to an increase in the pH of the
                           reaction medium.  Para-nitrophenol is yellow at alkaline pH and its concentration
                           can be measured at 405 nm.













                                Fig. 4.12.  The breakdown of para-nitrophenolphosphate by acid phosphatase
                                              (Taken from Richer-Haunerland, 2013).




                           Abdul Kadir Salam - 2014
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