Page 14 - The growing season is coming and seeds are key
P. 14

Seed Calendar







                 Since the growing season is relatively short in Québec, certain fruits and vegetables must
                  be started from seed indoors to ensure they reach maturity when transplanted out in the
                garden. It is therefore recommended to start most fruit, vegetable and herb seeds indoors
                 beginning in March and until late April. Root vegetables should be seeded directly outside
                in the garden in late May, early June. The time to start annual and perennial flower seeds
                  varies from January to May, depending on the variety and your particular rusticity zone.
                 Planting instructions are always to be found printed on the seed packet, so read carefully!



         Indoor seedlings                    Herbs                Fruits / Vegetables             Flowers

         February                   Rosemary                   Asparagus, celery          Dahlias, geraniums, gerberas,
                                                                                          impatiens, pansies, pentas,
                                                                                          rudbeckia (coneflowers)
         March                      Parsley, sage, thyme       Artichokes, celery, Brussels   Begonias, coleus plants,
                                                               sprouts and summer cabbage,  lavender, lobelias, petunias
                                                               onions (seeds), leeks
         April                      Basil, chives, cilantro, mint,   Eggplant, chard, broccoli,   Agastache (hyssops), asters,
                                    oregano                    cabbage, cauliflower, kohlrabi,  nasturtiums, vervain
                                                               spinach, fennel, lettuce,
                                                               melon, green onions, hot
                                                               and sweet peppers, arugula,
                                                               tomatoes


         Outdoor seedlings                   Herbs                Fruits / Vegetables             Flowers

         Late May / Early June      Dill                       Beets, carrots, pumpkin,   Sunflowers
                                                               cucumber, zucchini and
                                                               squash, broad beans, beans,
                                                               melon, turnip, onion (bulb),
                                                               parsnip, peas, potatoes,
                                                               radishes, rutabaga
         Mid-June                                              Corn, okra
























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