Page 55 - ENGLISH PR REPORT FEBRUARY 2024
P. 55

Engineer Hind Mahmoud Ahmed, Acting Director of the Dubai Central Laboratory


               Department at Dubai Municipality, asserted that the new screen mechanism is

               developed systematically and continuously in line with the nature of food products

               and materials that are available in the local market. The new laboratory continues


               to provide flexible, highly accurate, proactive testing services that meet the needs

               of customers. This aligns with the objectives of Dubai Municipality to establish a

               sustainable health and food ecosystem, ensuring community protection against


               food risks and enhancing the overall quality of life in the emirate.





               Enhancing Efficiency


               Eng. Hind said: "The new system was created in microbiological laboratories, and it

               has made all traded products more trustworthy by detecting pork byproduct

               residues with an efficiency that is about 100 times higher than that of conventional


               examination procedures. This achievement stands alongside the laboratory's

               numerous successes in improving operations and meeting objectives, which include

               the development and integration of globally accepted standards for laboratory

               testing and calibration certificates,”.






               Developing New Technologies


               Additionally, she highlighted the utilization of a state-of-the-art device featuring a

               fully automated system and secure protocol, facilitating comprehensive sample






                                                    OPEN DATA /  ﺔﺣﻮﺘﻔﻣ تﺎﻧﺎﻴﺑ
   50   51   52   53   54   55   56   57   58   59   60