Page 49 - Food&Drink Business magazine October 2022

NEW IN STORE
MINI, CRISPY DELIGHTS
Springhill Farm has kept it “light and loaded” with its new bite-sized sweet snacks: boodles.
Boodles are made from crispy seeds and grains, like quinoa, buckwheat, soy and rice crisps. They are then covered in chocolate, using 50 per cent less sugar than other leading bite sized confectionery.
Springhill Farm said that as a second generation regional Australian farming family, it takes pride in making delicious, responsibly focused treats.
boodles are available at Woolworths nationally in two packet sizes, for RRP $5.95 for 90g and RRP $2.50 for 30g.
SPRITE GETS CAFFEINATED
Two new Sprite variations have arrived on Aussie supermarket shelves, providing an added caffeine hit.
Sprite Lemon+ and Sprite Lemon+ Zero Sugar are ‘lemon zest’ flavoured, and contain caffeine.
Coca-Cola South Pacific marketing director Kate Miller said Sprite had always been clear with its position as a brand that ‘refreshes people’.
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“With the introduction of Sprite Lemon+, we are hoping to encourage people to ‘think zesty’ and refresh them mentally, with added caffeine,” said Miller.
Sprite Lemon+ is available at leading supermarkets, convenience stores, petrol stations or select foodservice stores and e-commerce sites.
SPARKLING ENTRY FOR SPC
SPC has entered the better-for-you beverage market with Helping humans, a range of ‘cause driven’ canned sparkling waters with active botanicals.
MAGNUM REMIXES FAVOURITES
Magnum has introduced its new Magnum Remix range,
SPC CCO Tara Lordsmith said the product development process took more than 12 months due to its specialised manufacturing process.
Botanicals are brewed with a culture of beneficial bacteria and yeast and then fermented for at least 42 days.
Nine different ferments are made using black tea, pomegranate, ginseng, turmeric, guarana, echinacea, lemongrass, gingko, and ginger. These are then added to sparkling water and other natural ingredients.
“The end-result is a refreshing, great tasting sparkling water beverage with the benefits of live active botanicals, which is very innovative in the marketplace,” said Lordsmith.
The range has launched with three flavours: Lemon Lime Immunity (with echinacea and turmeric), Berry Pomegranate Vitality (with ginseng and turmeric), and Ginger Focus (with ginkgo and guarana).
Using a QR code on the can, consumers can choose from one of eight partner charities to receive 10 per cent of profits.
Helping humans is available at Coles, 7Eleven and independent retailers for RRP $9.00 for a 4-pack and RRP $4.00 for a 250ml can.
www.foodanddrinkbusiness.com.au | October 2022 | Food&Drink business | 49
describing the release as a “twist on all-time favourites”. The three varieties are available in stick and tub formats. The flavours include Gold Almond Remix, Berry & White Chocolate Remix, and Chocolate Classic Remix.
The Magnum Sweet & Salty Almond Remix, is a new take on Magnum’s signature Almond tub; roasted almond ice cream swirled with salted caramel sauce, honeycomb pieces, caramelised almond pieces, and encased in cracking milk chocolate.
Magnum’s cracking chocolate is made using sustainably sourced cocoa beans, certifie by the Rainforest Alliance. The Magnum Remix range is available only at Coles for
RRP $10.50.
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