Page 22 - Sci 12 Dr Clyde Wilson

streamlined to ease and enjoy a healthy lifestyle in less time.
2 TOOLS
that make my time in the kitchen FLY
Benriner mandolin lime squeezer
2 OVER THE COUNTER HEAT GADGETS
that help me cook fresh food fast
powered pressure cooker panini grill type cooker
PANTRY along with salt, Pepper, Olive Oil, Coconut Oil, Honey 5 Spices: Chili, Curry, Chinese 5 Spice, Cinnamon & Cumin powders
2 Oils: dark sesame & pistachio oil 2 Vinegars: Rice Wine & Balsamic 2 Salt replacements Limes & Cilantro 2 Umami Builders Ginger& Wasabi 2 Fresh Herbs to Freeze Rosemary & Thyme
Experienced, licensed and published in both sweet and savory cooking. Pachi has been awarded in France and the U.S. by Gourmand and IPPY and has worked in professional kitchens since 1975 (studied 1978-83) and went back to the food business until 2010. After a three year retirement, she’s back teaching the world how to cook delicious and healthy food everyday. Has been a public speaker at Starbucks Headquarters in Seattle, Food Conferences in New York, New Orleans, and Latin America. Now developing recipes and speaking for Dr Clyde Wilson at Stanford and an online platform.
The tasty kitchen hacking kit.
Time
&
Flavor
Pachi
...yourlifetosoyoucCanhceoofkP&alocosheiweight.
Pachi
Kitchen Hacking Kit
Patricia McCausland-Gallo, CCP