Page 25 - Sci 12 Dr Clyde Wilson
P. 25
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STORING HACKED 2
SHELFLIFE
CONSIDER FRIDGE TEMPERATURE STABILITY
RAW: Larges pieces last longer refrigerated, 3-7d.
i.e.: Tip of round keeps 8d.
RAW: Ground, small and thinly sliced refrigerate max 2d.
i.e.: Ground beef, poultry, shrimp, fish filets. Thin fish should not be frozen; texture. i.e.: Sole COOKED small pieces, max 2 days. i.e.: Steak COOKED large pieces, up to 4 days. i.e.: Rump
Patricia McCausland-Gallo, CCP
YouTube Pachigallo