Page 13 - ABT Digital Catalog - Final 10-5-2018_Neat

DECL. CODE # FEMA CAS # PRODUCT

USA / EEC 1284 2003/ 75-07-0/ CITRUS ENHANCER NATURAL
2825 8028-48-6
USA 1285 3428 5405-41-4 ETHYL 3-HYDROXYBUTYRATE NATURAL
USA / EEC 1286 2418 140-88-5/ ETHYL ACRYLATE 1% IN ETHYL PROPIONATE NATURAL
105-37-3
USA / EEC 1288 4719 110-15-6 SUCCINIC ACID NATURAL
USA / EEC 1289 2487 64-18-6 FORMIC ACID 80% NATURAL
USA / EEC 1290 2805 3391-86-4 1 OCTEN 3 OL NATURAL
USA / EEC 1291 3369 589-59-3 ISOBUTYL ISOVALERATE NATURAL
USA / EEC 1292 3555 15679-13-7/ PEACH THIAZOLE 10% IN TRIACETIN NATURAL
102-76-1
USA 1293 HONEY REACTION NATURAL
USA / EEC 1295 3153 698-10-2/ MAPLE FURANONE 1% PG NATURAL
57-55-6
USA / EEC 1296 2294 104-54-1 CINNAMYL ALCOHOL NATURAL
USA / EEC 1297 2733 101-41-7 METHYL PHENYL ACETATE NATURAL
USA / EEC 1298 2747 3268-49-3 METHIONAL NATURAL
USA / EEC 1299 2746 75-15-3/ DIMETHYL SULFIDE 5% NATURAL IN VEGETABLE OIL
65381-09-1
USA / EEC 1300 GREEN NOTE NATURAL
USA 1301 3134 18640-74-9/ ISO BUTYL THIAZOLE 1% ETOH NATURAL
64-17-5
USA / EEC 1304 2250 92-42-7 L-CARVYL ACETATE NATURAL
USA 1305 2781 104-61-0 GAMMA NONALACTONE NATURAL
1308 2480 1632-73-1 FENCHYL ALCOHOL NATURAL
USA / EEC 1310 3135 2363-88-4/ 2,4 DECADIENAL 10% IN TRIACETIN NATURAL
102-76-1
USA / EEC 1311 2560 6728-26-3/ TRANS 2 HEXENAL 10% ETOH NATURAL
64-17-5
USA / EEC 1313 3162 13678-68-7 FURFURYL THIOACETATE NATURAL
USA / EEC 1315 COFFEE ENHANCER NATURAL
USA / EEC 1316 COFFEE BASE 2940 NATURAL
USA / EEC 1317 3347 59020-85-8 FURFURYL THIOPROPIONATE NATURAL
USA / EEC 1318 BUTTER ACIDS TYPE NATURAL
USA / EEC 1319 BUTTER ESTERS TYPE NATURAL
USA / EEC 1320 2003/ 75-07-0/ ACETALDEHYDE 50% D’LIMONENE NATURAL
2633 5989-27-5
USA 1321 2160 125-12-2 ISOBORNYL ACETATE NATURAL
USA / EEC 1322 2593 120-72-9/ INDOLE 0.6% IN ETOH NATURAL
64-17-5
USA 1323 3462 65416-14-0 MALTOL ISOBUTYRATE NATURAL
USA / EEC 1325 3135 2363-88-4/ 64-17-5 2,4 DECADIENAL 10% ETOH NATURAL