Page 29 - 電子書

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practice做法

1.Place beans in a large pot and cover them with cold

water. Allow them to soak overnight.

2.When ready to cook, drain, rinse, and cover the beans

again in cold water.

3.Place the pot on the stove over medium to high heat and

bring to a boil. Simmer 5 minutes.

4.Turn off heat, remove the pot, and carefully drain the

beans by pouring them into a colander placed in the kitchen

sink.