Page 24 - LPES E-Catalogue

Peanut Butter Benifits of Peanut Butter

Peanut butter serves as a rich source of vitamin E and niacin, or vitamin B-3. Vitamin E controls inflammation in your body, aids in
28g- 780 g healthy cell-to-cell communication and helps prevent tissue damage through its role as an antioxidant. Consuming 2 tablespoons of
peanut butter boosts your vitamin E intake by 2 milligrams, or 13 percent of the recommended daily intake. The niacin in peanut
butter helps your cells perform chemical reactions, including those needed for energy production, and plays a role in cell develop-
ment. A serving of peanut butter offers 4.4 milligrams of niacin -- 28 and 31 percent of the recommended daily niacin intakes for
Shelf-life: 8 months men and women, respectively.

Made From Roasted Peanuts And Sugar,
Contains 2% Or Less Of: Molasses, Fully
Hydrogenated Vegetable Oils
(Rapeseed And Soybean), Mono And
Diglycerides, Salt. 100% peanuts, contain
no palm oil.

Our peanuts exclusively comes from a Crunchy Smooth
selected farm holder of Vietgap
certification for sustainable practice. Taste the fresh-roasted peanuts, it’s Taste the fresh-roasted peanuts, smooth
joyful to have crunchy peanut butter peanut butter is definitely a perfect
with breads or to use directly choice to use in cooking and making
smoothies as well as to be served in
meals

180 g 28 g 180 g 28 g

Food Service Solution SKU: PEAM0200 SKU: PEAS0200 SKU: PEAM0100 SKU: PEAS0100

Our Peanut Butter is available in larger
sizes to offer solutions for the
Food Service sector.
We offer 780 g. These size options are
available for all flavours of our peanut
butter.