Page 8 - GV SurveyMonkey Result 2019
P. 8

GV Member Survey 2019                                                                        SurveyMonkey













                         Quality of
                       service in t...














                       Quality of the
                             food?








                                 0%   10%   20%    30%   40%    50%   60%    70%   80%    90% 100%

                                 Very Satisfied  Somewhat Satisfied  Somewhat Dissatisfied
                                 Very Dissatisfied

                               VERY         SOMEWHAT         SOMEWHAT            VERY           TOTAL    WEIGHTED
                               SATISFIED    SATISFIED        DISSATISFIED        DISSATISFIED            AVERAGE
        Lounge menu selection?      42.35%           47.06%              7.06%           3.53%
                                        36               40                  6              3       85           3.28
        Beer & wine selection?      42.35%           50.59%              5.88%           1.18%
                                        36               43                  5              1       85           3.34
        Food and beverage           36.47%           54.12%              7.06%           2.35%
        prices?                         31               46                  6              2       85           3.25
        Take out window menu        28.24%           54.12%             14.12%           3.53%
        selection?                      24               46                 12              3       85           3.07
        Hours of operation for food  27.06%          45.88%             18.82%           8.24%
        service?                        23               39                 16              7       85           2.92

        Quality of service in the   61.18%           27.06%              9.41%           2.35%
        Clubhouse?                      52               23                  8              2       85           3.47
        Quality of the food?        51.76%           40.00%              7.06%           1.18%
                                        44               34                  6              1       85           3.42












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