Page 22 - SD Woman Glace Ziperovich Issue
P. 22

“Today my son, now attending college,   networking with the City Members,
        still tells me that I have the coolest job!   Oceanside Museum of Art, Oceanside
        but I tell him we are lucky, he had the   Chamber, and Welcome Oceanside.
        use of the Club growing up which is why   Cyndi shared with me, “Through the
        his golf handicap is 19 less than mine!!”   Oceanside Museum’s former director,
           The year was 2004, when Cyndi be-  there were about 80 of us civic-minded                              Photo Courtesy of Gail Owens
        came the Membership Director, making   individuals/business owners, and resi-
        this her 18th year at El Camino Country   dents wanting to add Culture to Oceans-
        Club.                               ide. I broke off into a very small group
           I asked Cyndi what it is that she loves   and we started Oceanside’s First Friday
        about her job. “I love the people that   Artwalk.” Cyndi served as the past
        work here, and I love the members. I just   president and has seen first-hand the
        love meeting new people”            immense change in the way Oceanside is
           Since Cyndi has been at the club so   viewed. “With the work of many cultural
        long, I asked her to share its history with   groups Oceanside is now one of just 14
        us. “When Ted Vallas bought the club,   in the state of California named Cultural
        it consisted of the nine-hole course, a driv-  Art Districts. The latest project I worked
        ing range, the clubhouse, the pool, and   on (and I wish I could have done more!)
        a couple of tennis courts. Soon after he   is the Love the ‘O’ Oceanside Harbor
        added the other nine holes. Over the years   Love lock statue that will be produced   Gail Owens.
        he added more tennis courts, a pickle ball   by Randall Art Ranch and installed   Whenever you enter the restaurant,
        court, and a fitness room. He also add-  later this year adjacent to the Oceanside   you are greeted by your first name by
        ed the hotel that is at the bottom of the   Outrigger Club at the Harbor beach.   the wait staff. This didn’t take weeks but
        property and so it became a sort of resort   The heart of this project goes to Ted   maybe two meals and everyone knew
        destination. The club went private in the   Schiafone, the Oceanside Harbor Divi-  us. We look forward to seeing the wait-
        late seventies and the hotel was sold off.   sion Manager. This for me would not   resses every time we come into the club.
        It has been a private club ever since. Ted   have been possible if I was not working   One of the first servers we met when we
        loved the club and how it grew.”    and living in Oceanside. I am blessed to   joined was Gail Owens. Gail could not
           From the initial 80 members back   have had such opportunities. Being the   be any nicer. She is always super friendly
        when the club was acquired it now has   Membership Director has given me the   and gives you every bit of information
        over 800 memberships. There are four   chance to be involved in the community   you might need before deciding on your
        levels of membership. There are Swim/  and tie into my position. I think this is   dining choice. If there is one thing that I
        fitness, tennis, golf, and social member-  very important! To give back.”   especially love about what I do is that it
        ships. “Our golf course was used as the   One of the greatest facts I learned   allows me to dig deeper into people’s lives
        qualifying course by the PGA for Torey   while talking to Cyndi was that members   and when I had the chance to speak with
        Pines for 21 years.” Now that ain’t too   of the Club adopt 20-30 Camp Pendleton   Gail outside of the restaurant, I learned
        shabby!                             families and do all they can to give them   some very interesting facts about her. Not
           I asked Cyndi what some of her   a great Christmas! “We have everyone   only is she a server at the club, but she is
        favorite memories were at the club.   to the Club for a dinner and they are   also an extremely talented commercial
        “That's a tough question. I think my   presented with gifts. It is another lovely   photographer. Her specialty is Archi-
        favorite day is the open house at Christ-  evening here!”                tectural photography and back in New
        mas time when the club is fully decorat-  I have to agree with Cyndi, I think   Jersey where she was born and raised,
        ed and everyone comes to see the tree,   one of the greatest things about the   she worked at a studio which spanned a
        and we throw a huge party with about   country club are the members. They are   50,000-square-foot warehouse where they
        400 members and family in attendance.   all so down-to-earth and friendly. Cyndi   did all the staging and building of sets for
        I also loved being here during ‘The   added, “This is the most relaxed country   some of the biggest studios in Manhattan.
        Qualifiers.’ The members got to inter-  club you will ever belong to. Everyone is   It was when this studio closed down that
        act with the golfers, but to be honest, I   like family. When a member becomes ill,   Gail and her husband Chris decided to
        think every day here is special because   they rally around the member and family.   make the move to the West Coast. Gail
        of who is here. The members are like my   If someone experiences a tragedy in their   was introduced to the senior Editor at
        best friends.”                      life or a loss of a spouse, the members   San Diego Home and Garden Magazine
           What few people know about Cyndi   come to their aid. There is no better   where she worked for 13 years until the
        is just how much she does, not only for   group of people than our members”  well-loved and respected magazine shut its
        the members but for the community as    I must agree with Cyndi on the mem-  doors forever.
        well. She not only loves her job, but she   bership, but personally, I think that the   Gail decided to go back to waitress-
        loves her current hometown of Oceans-  members mimic the staff. They are truly   ing which she had done in her earlier
        ide. She spends a good amount of time   the nicest people I have yet to meet.   days. She worked for Bobby’s Hideaway


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