Page 18 - The Impact of the 2018 Trade War on U.S. Prices and Welfare
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to the extent that this means that U.S. firms have to find new export markets or offshore to avoid

               paying the tariffs, it is likely that the retaliatory tariffs are associated with substantial shifts in


               supply chains and possibly large depreciations in capital equipment based in the U.S. Summing

               together  our  estimates  for  lost  exports  and  imports,  we  find  that  by  the  last  month  of  2018

               approximately $13.8 billion dollars of trade ($2.4 billion of exports and $11.4 billion of imports)


               per month was being redirected as a result of the tariffs, which amounts to $165 billion on an

               annual basis.




               6.  Assessing the impact of tariffs on imported varieties

                   The standard textbook model used in the previous sections is based on the assumption that

               imported and domestic varieties of goods are perfect substitutes. However, in reality, the products


               produced in one country can be imperfect substitutes for those produced in other countries. Indeed,

               one of the distinguishing features of “new trade theory” is its emphasis on how increases in trade

               barriers can reduce welfare by restricting consumer’s ability to purchase new imported varieties.


               In these models, consumers benefit from trade liberalizations because it gives consumers access

               to varieties of products—French wine, Colombian coffee, and Hungarian paprika—that might not

               be purchased if trade barriers were higher. If trade liberalization is associated with increases in


               varieties, one might well wonder whether the 2018 tariffs have resulted in a reduction in imported

               varieties and what the welfare costs of these variety losses have been.

                   Figure 7 presents some evidence on how the trade war has influenced imported varieties, where


               we define a variety as a country-HTS10-digit code (e.g. French red wine). For each set of HTS10-

               country codes that were affected by a particular wave of tariffs, we compute a count of the number

               of varieties imported. We use the same normalization as before, so month 0 corresponds to the last

               month before the new tariffs were implemented, and we normalize the number of varieties within






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