Page 53 - The Costco Connection - October 2018
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                                     A lot in



                                     a pot





                                     Instant Pot turns your
                                     kitchen into a culinary

                                     laboratory without                                                       INSTANT POT
                                     taking up space


                                     by NANCY LESON




                                                                                Besides, I already have a pressure cooker
                            JOHN LOK PHOTOGRAPHY  M  y idea of fun is standing at the   (used twice), slow cooker (once) and rice
                                             stove over my latest cooking proj-
                                                                              cooker (can’t live without it). And with ump-
                                             ect, wooden spoon in hand, burn-
                                                                              teen brands of yogurt in supermarkets every-
                                             ers ablaze. So when every cook I
                                     knew started evangelizing about the new
                                                                              where, do I really need to make my own?
                                                                                So, what finally convinced me to
                                     king of kitchen gizmos—their marvelous
                                     Instant Pot—it was all I could do not to pull
                                                                                Blame it on “The ‘Butter-Chicken Lady’
                                     my nose out of the air, smell the shallots car-  one-pot shop?
           Nancy Leson               amelizing in my skillet and shout, “I don’t   Who Made Indian Cooks Love the Instant
           is an award-winning       need no stinkin’ Instant Pot!”           Pot”—a New Yorker magazine profile of
           food writer, radio           “I don’t care if it slices, dices or makes   Urvashi Pitre, whose remarkable recipe
           personality, cooking      julienne fries!” I’d insist as friends extolled   for murgh makhani (aka butter chicken),
           instructor and public
           speaker. Follow her       the glories of Rˆ-Dˆ’s culinary cousin: “Oh,   prepared in under an hour, was my gateway
           at nancyleson.com         the cheesecake!” “Taste these quick-cooked   drug. That one-pot wonder, a soothing
           and @nancyleson.          beans!” “Huh? You still don’t have one?”   curry-in-a-hurry infused with a flavor bomb
                                        My sturdy argument: I enjoy the tactile   of spices, instantly crowned me as a convert.
                                     pleasures of cooking, have time on my hands   I was just getting started.
                                     and don’t mind washing an extra pot. In    Next, I used my Instant Pot to hard-
                                     short, I do not need a pressure-cooker-  cook eggs that slip magically from their
                                     slow-cooker-rice-cooker-steamer-basket-  shells, and to prepare perfectly fluffy quinoa
           COSTCO                    sauté-pan-easy-bake-oven-and-yogurt-     with the press of a button (OK, two). My
           CONNECTION
                                     maker-in-one.                            husband’s jaw dropped as he spooned up a
           The Instant Pot                                                    spectacular beef barley soup, pressure-
           Nova Plus 6-Quart                                                  cooked in an hour. Mine nearly hit the floor
           9-in-1 Multi-Use
           Pressure Cooker,
           Item #1226685, is         Instant Pot lessons

           available in ware-                                   steamed broccoli). Others   Broth” and go about your
           houses and on                                        (artichokes!) rock the Instant   business. Cool. Strain. Freeze.
           Costco.com. Several         Here are a few tips to make   Pot (IP). To my thinking, the IP   Feed the chicken bits to the
           Instant Pot cookbooks       the most of your Instant Pot.   wins out for recipes with   dog.
           are also available             • “Instant” is relative. Many   sturdier ingredients and   • Know your Instant Pot
           in the warehouse,
           including one by            recipes don’t factor in the   longer cooking times.   needs: With many models
           Urvashi Pitre, aka the      time it takes to bring the unit   • Chicken carcasses make   available, consider the size of
           Butter-Chicken Lady.        up to pressure.          excellent stock. Just add   your family, cooking style,
                                          • Some things are better   water and heed your inner   storage space and budget.
                                       prepared on a stovetop (see:   pot’s fi ll line. Press “Soup/        —NL
           50   Costco Connection   OCTOBER 2018



        USp50_51_SS_InstantPot_R1.indd   50                                                                9/19/18   2:41 PM
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