Page 111 - Area 8 PPP
P. 111
3. BEST PRACTICES
• There is an adequate Food Center that is located strategically in the university.
• There is a separate facility for student that is used by the student government of the University
and the student publication.
PARAMETER I – ACCREDITATION CENTER
1. SYSTEM-INPUTS AND PROCESSES
• The university maintained an accreditation center that is located in every college.
======================================================================================
110 | P a g e - OBQA-PPP / Area VIII: Physical Plants and Facilities/BSE
