Page 111 - Area 8 PPP
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3.  BEST PRACTICES
                      •  There is an adequate Food Center that is located strategically in the university.
                      •  There is a separate facility for student that is used by the student government of the University
                         and the student publication.

           PARAMETER I – ACCREDITATION CENTER
               1.  SYSTEM-INPUTS AND PROCESSES

                      •  The university maintained an accreditation center that is located in every college.





















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                     110 | P a g e - OBQA-PPP / Area VIII: Physical Plants and Facilities/BSE
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