Page 75 - COOKING BOΟK_Neat
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4. Peel the cucmber, slice it up.
Obrać ze skórki ogórek, kroimy w plastry.
5. Slice radishes up.
Pokroić w plastry rzodkiewki.
6. Chop chives finely.
Pokroić na drobno szczypiorek.
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