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About the course
The Crew Academy’s GUEST-accredited Barista and Hot
Beverages eLearning course equips interior crew with skills for
exceptional hot beverage service including brewing methods,
latte art, tea service and more.
The course covers a range of topics, beginning with the history
and global rituals of coffee, tea, and cocoa, the cultural significance
of these beverages and their preparation, to provide authentic
experiences for guests from a diverse range of backgrounds.
Gain an in depth knowledge of the preparation of coffee,
including brewing methods, milk steaming and latte art. The
course also covers safety and hygiene practices and the proper
maintenance and cleaning of equipment.
Tea, herbal infusions, and cocoa are also covered with insights into
flavour profiles, brewing methods, and creative presentation
ideas.
Course Format
Total 12-13 hours of blended learning which takes place online
allowing students to join from any time-zone and location.
• Video introduction to Unit (10 minutes)
• Guided e-learning / Self-study through Virtual Learning
Environment (8 hours)
• Series of multiple-choice knowledge checks throughout
course
• 1:1 tuition with trainer (1 hour)
• Practical assessment comprising 2 video submissions.
• Online written examination (1 hour)
Who?
For steward/ esses
of all levels
Where?
eLearning
When?
Self-paced
Modules
1 The history of tea, coffee
and cocoa
2 Health and safety
procedures
3 Use of coffee-making
equipment
4 Coffee presentation
and service
5 Milk frothing tools
and techniques
6 Tea rituals and service
7 Hot chocolate, cocoa
and drinking chocolate
£255
Barista & Hot Beverages.
GUEST Unit 11
To view full
course details, visit
https://yachtcrew.uk/courses
/76-barista-hot-beverages-
iami-guest-unit-11/
To discuss an application,
email info@yachtcrew.uk