Page 31 - feb 2018
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TGIF: THANK GOD I'M A FOODIE                                                                             FOOD
   One of the coolest things about Chef Elena’s food is that a lot of the dishes can be

   modified for people with special dietary requests. As anyone who lives in LA knows,
   that is a huge bonus. But what you do not get is a loss of flavor. Yes, the flavors
   might change (which is expected), but any of the dishes she modifies will still taste

   absolutely delicious!  You will not even know there was no animal in the food
   Chef Elena , Sergio, and the rest of the crew at Maestro’s are doing a phenomenal
   job here in Pasadena. They are well on their way to helping change the perception
   of what Mexican food can and should taste like. If you are in the area and want great
   food with the la Familia vibe, go check out them out. You will not be let down! In

   fact, tell them that Bryant from Thank God I’m a Foodie. Check the video below to
   watch  and see how much I enjoyed the food and my sit down interview with Chef
   Elena and Sergio.

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          IG:  @maestropasadena                          Facebook:  @MaestroPasadena

               m a e s t r o p a s a d e n a . c o m

                                                     Located at:

                                               110 E Union St.

                                          Pasadena, California

                                                (626) 787-1512















































                                                                                   31| TNE MAGAZINE | FEB 2018
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